Jjikmeok
EN
Gapjigi

다용도 비빔장

Romanized Dayongdo Bibimjang

옥천식품 · sauce · 8809390920118

No nutrition facts, so the nutrition grade is left blank.

1 additive · 0 marked “Check”

Caloriesper 100 gNo data

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: fish sauce fish/seafood 액젓

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: fish sauce fish/seafood 액젓

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Common 1

Stevia · Common

SteviaSweetener E960Common

A sweetener from stevia leaves. More about Stevia

스테비아

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean

Ingredients (auto-translated)

radish, onion, corn syrup, green onion, garlic, glacial acetic acid, fermented vinegar, ginger, purified water, lemon powder, blended soy sauce, enzymatically modified stevia, black pepper powder, chili powder, fish sauce, spices prepared 품

Partial automatic translation: about 98% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

무, 양파, 물엿, 대파, 마늘, 빙초산, 발효식초, 생강, 정제수, 레몬가루, 혼합간장, 효소처리스테비아, 후추가루, 고춧가루, 액젓, 향신료조제품

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Radish 무Onion 양파Corn syrup 물엿Green onion 대파Garlic 마늘Glacial acetic acid 빙초산Vinegar 식초Ginger 생강Lemon 레몬Blended soy sauce 혼합간장Black pepper 후추Chili powder 고춧가루Fish sauce 액젓Spices 향신료

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

다용도 비빔장: ingredients & nutrition summary

다용도 비빔장 (Dayongdo Bibimjang) is a sauce product made by 옥천식품.

Allergens found in the ingredient list: Soybean.

Pork or alcohol: not found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources