Sauce

돈까스용소스

Romanized Donkkaseuyongsoseu

삼일푸드 · sauce · 8809376640153

No nutrition facts, so the nutrition grade is left blank.

2 additives · 0 marked “Check”

Caloriesper 100 gNo data

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: milk
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Note 1

Parabens (p-hydroxybenzoates)

Parabens (p-hydroxybenzoates)Preservative E214–E219Note

Paraben preservatives. Use is declining because of debate over hormone-like effects. More about Parabens (p-hydroxybenzoates)

파라옥시안식향산에스테르(파라벤)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 1

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Milk Soybean Tomato

Ingredients (auto-translated)

cereal preparation, monosodium glutamate (MSG), 파라옥시 benzoic acid 에틸, parsley, black pepper powder, 흰 pepper powder, rosemary powder, oregano powder, refined salt, 월계수 powder, garlic powder, glycine, fermented vinegar, purified water, corn syrup, blended soy sauce, cooking wine seasoning, sugar, tomato paste, tomato ketchup, 레드스타, onion, garlic, cream cheese powder

Partial automatic translation: about 86% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

곡류가공품, L-글루탐산나트륨, 파라옥시안식향산에틸, 파슬리, 흑후추가루, 흰후추분말, 로즈마리가루, 오레가노분말, 정제소금, 월계수분, 마늘가루, 글리신, 발효식초, 정제수, 물엿, 혼합간장, 미향, 설탕, 토마토페이스트, 토마토케첩, 레드스타, 양파, 마늘, 크림치즈분말

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria