Jjikmeok
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깐풍칠리소스

Romanized Kkanpungchillisoseu

(주)미르마로푸드시스템 · sauce · 8809202931028

No nutrition facts, so the nutrition grade is left blank.

2 additives · 0 marked “Check”

Caloriesper 100 gNo data

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Check label
    Vegetarian

    Check the label: may contain animal-derived ingredients.

    To check: flavored oil mixed seasoning/oil 향미유

  • Check label
    Vegan

    Check the label: may contain animal-derived ingredients.

    To check: flavored oil mixed seasoning/oil 향미유

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Note 1

Parabens (p-hydroxybenzoates) · Note

Parabens (p-hydroxybenzoates)Preservative E214–E219Note

Paraben preservatives. Use is declining because of debate over hormone-like effects. More about Parabens (p-hydroxybenzoates)

파라옥시안식향산에스테르(파라벤)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 1

Plant gums · Common

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

SoybeanTomato

Ingredients (auto-translated)

corn syrup, tomato 홀, purified water, 할라피뇨, sauces, sauces, chili powder, frozen garlic, apple 퓌레, guar gum, 파라옥시 benzoic acid 에틸, flavored oil, blended soy sauce, white sugar, tomato ketchup, sauces

Partial automatic translation: about 79% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

물엿, 토마토홀, 정제수, 할라피뇨, 소스류, 소스류, 고춧가루, 냉동마늘, 사과퓌레, 구아검, 파라옥시안식향산에틸, 향미유, 혼합간장, 백설탕, 토마토케첩, 소스류

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Corn syrup 물엿Chili powder 고춧가루Garlic 마늘Flavored oil 향미유Blended soy sauce 혼합간장White sugar 백설탕Tomato ketchup 토마토케첩

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

깐풍칠리소스: ingredients & nutrition summary

깐풍칠리소스 (Kkanpungchillisoseu) is a sauce product made by 미르마로푸드시스템.

Allergens found in the ingredient list: Soybean, Tomato.

Pork or alcohol: not found. Meat or fish (vegetarian): possibly present (check the label). Animal products (vegan): possibly present (check the label). Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources