Jjikmeok
EN
Gapjigi

가쓰오풍쯔유

Romanized Gasseuopungjjeuyu

이엔푸드 · sauce · 8809144511050

No nutrition facts, so the nutrition grade is left blank.

2 additives · 0 marked “Check”

Caloriesper 100 gNo data

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Contains
    Alcohol

    Contains alcohol or alcoholic seasoning. May not be halal.

    Found: mirin alcohol 미림, ethyl alcohol 주정

  • Contains
    Vegetarian

    Not vegetarian: contains meat, fish, seafood or gelatin.

    Found: fish/seafood 가쓰오, anchovy fish/seafood 멸치

  • Contains
    Vegan

    Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).

    Found: fish/seafood 가쓰오, anchovy fish/seafood 멸치

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Monosodium glutamate (MSG) · Common

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Ribonucleotides · Common

RibonucleotidesFlavor enhancer E627·E631·E635Common

Boost umami flavor. More about Ribonucleotides

핵산조미료

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Soybean

Ingredients (auto-translated)

purified water, brewed soy sauce 2, white sugar, refined salt, monosodium glutamate (MSG), katsuobushi (bonito flakes), anchovy, mirin, kelp, 5 disodium ribonucleotides, disodium succinate, ethyl alcohol

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

정제수, 양조간장2, 백설탕, 정제염, L-글루타민산나트륨, 가쓰오부시, 멸치, 미림, 다시마, 5리보뉴클레오티드이나트륨, 호박산이나트륨, 주정

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Brewed soy sauce 양조간장White sugar 백설탕Refined salt 정제소금Katsuobushi (bonito flakes) 가쓰오부시Anchovy 멸치Mirin 미림Kelp 다시마Disodium succinate 호박산이나트륨Ethyl alcohol 주정

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

가쓰오풍쯔유: ingredients & nutrition summary

가쓰오풍쯔유 (Gasseuopungjjeuyu) is a sauce product made by 이엔푸드.

Allergens found in the ingredient list: Soybean.

Pork or alcohol: found. Meat or fish (vegetarian): found. Animal products (vegan): found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources