Kimchi
Bibigo · 8801392062254
No nutrition facts, so the nutrition grade is left blank.
6 additives · 0 marked “Check”
Diet check automatic
Read automatically from the ingredient list and Open Food Facts analysis. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
Labels on the package: Halal · Open Food Facts
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish/seafood FISH, fish/seafood ANCHOVY, fish/seafood CRUSTACEAN
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish/seafood FISH, fish/seafood ANCHOVY, fish/seafood CRUSTACEAN
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 6 · tap for details
Common 6
Sugar alcohols (maltitol, sorbitol, xylitol) · Common
Sugar alcohols (maltitol, sorbitol, xylitol)Sweetener E965·E420·E967Common
Eating a lot can cause stomach upset or diarrhea. More about Sugar alcohols (maltitol, sorbitol, xylitol)
당알코올(말티톨·소르비톨·자일리톨)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
E327 · Common
E327Other additive E327Common
This number isn't in Jjikmeok's additive dictionary yet.
Citric acid · Common
Citric acidAcidity regulator E330Common
Listed by Open Food Facts. It isn't in Jjikmeok's Check or Note categories.
Glucono-delta-lactone · Common
Glucono-delta-lactoneAcidity regulator E575Common
Listed by Open Food Facts. It isn't in Jjikmeok's Check or Note categories.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
Fish
May contain traces of: Crustaceans
Ingredients
Salted Napa Cabbage 69 % (Napa Cabbage, Salt), Radish, Red Pepper Seasoned Paste 10% {Garlic, Sweetener (Sorbitol), Water, Red Pepper Powder, Radish, Onion, Flavour Enhancer (Monosodium Glutamate), Salt, Ginger, Thickener (Xanthan Gum)}, Spring Onion, Thickening Agent Verdic (Water, Acidity Regulator (Calcium Lactate), Thickener (Xanthan Gum), Salt), Fish Sauce (Anchovy (Fish) Sauce [Anchovy (Fish), Salt], Water, Anchovy (Fish), Flavoured Salt [Salt, Sugar, Flavour Enhancers (Monosodium Glutamate, Disodium 5' - Ribonucleotides), Maltodextrin, Yeast Extract, Fructose], Salt), Seasoning Powder (Salt, Acidity Regulators (Calcium Lactate, Glucono-Delta-Lactone, Citric Acid), Lactobacillus Fermented Powder, Artificial Flavouring}, Starter Culture, Thickener (Xanthan Gum) Allergen Advice: See ingredients in bold. Contains fish (anchovy). May contain traces of crustacean. * KEEP REFRIGERATED. For a better taste of Kimchi refrigerate under 4°C / NET WT. 500 g e/
Ingredient list from Open Food Facts. Always check the package label.
From Open Food Facts
- Nutri-Score by Open Food Facts: COpen Food Facts uses the newer Nutri-Score formula, so it can differ from our grade.
- NOVA 4: ultra-processed food
- Labels on the package: Halal
- Combines the allergen list on Open Food Facts with a word search for Korea's 22 labeled allergens.
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.