3분김치참치덮밥소스

Romanized 3Bungimchichamchideopbapsoseu

(주)오뚜기 · sauce · Net content 150g(90kcal/1인분) · 8801045294018

ABCDE

Nutrition grade B (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g157kcalPer serving 150g 236kcal

Grade & additive criteria

Nutrition grade B: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories157 kcal
SodiumFairly high520 mg
Carbohydrate7.3 g
SugarsLow4 g
Fat11.3 g
Trans fatNone0 g
Saturated fatLow0.9 g
Cholesterol33 mg
Protein6.7 g
Calories (Per serving 150g)236 kcal

Same kind, fewer additives

Products among sauce on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among sauce on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Check label
Vegetarian
Check the label: may contain animal-derived ingredients.
To check: compound seasoning mixed seasoning/oil 복합조미식품
Check label
Vegan
Check the label: may contain animal-derived ingredients.
To check: compound seasoning mixed seasoning/oil 복합조미식품
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Common 2

Monosodium glutamate (MSG)

Monosodium glutamate (MSG)Flavor enhancer E621Common

Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)

L-글루탐산나트륨(MSG)

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Mixed preparation (혼합제제)

Mixed preparation (혼합제제)OtherCommon

A blend of several additives. The actual components are listed in brackets. More about Mixed preparation (혼합제제)

혼합제제

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

No major allergens (Korea's 22 labeled allergens) found in the ingredient list.

Ingredients (auto-translated)

monosodium glutamate (MSG), other processed food, refined salt, food additive mixed preparation, ginger, paprika oil, 맛다시, Thickflo-K, compound seasoning, sesame oil, chili powder, garlic, rapeseed oil (유채 oil 또는 canola oil), 황다랑어, purified water, kimchi, white sugar, 과 . 채 preparation

Partial automatic translation: about 83% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

L-글루탐산나트륨, 기타가공품, 정제소금, 식품첨가물혼합제제, 생강, 파프리카오일, 맛다시, Thick flo-K, 복합조미식품, 참기름, 고춧가루, 마늘, 채종유(유채유 또는 카놀라유), 황다랑어, 정제수, 김치, 백설탕, 과.채가공품

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria