새우탕큰사발면

Romanized Saeutangkeunsabalmyeon

(주)농심 · fried instant noodles · 8801043015967

ABCDE

Nutrition grade E (some values missing)

2 additives · 0 marked “Check”

Caloriesper 100 g443kcalPer serving 115g 509kcal

Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories443 kcal
SodiumHigh1,383 mg
Carbohydrate67 g
SugarsLow4.4 g
Fat15.7 g
Trans fatNone0 g
Saturated fatHigh7.8 g
Cholesterol9 mg
Protein8.7 g
Calories (Per serving 115g)509 kcal

Same kind, fewer additives

Products among ramen on Jjikmeok with fewer additives than this one (2). Values per 100 g (ml).

Other products of the same kind

Products among ramen on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Kids' snack traffic light Korea MFDS children's food standard

Per 80g servingSugars 3.5g MediumFat 13g HighSaturated fat 6.2g HighSodium 1,106mg High

High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria

See traffic light details

Per reference serving of 80g · Cup noodles (fried) (cup) · meal replacement

Sugars3.5gMedium
Fat13gHigh
Saturated fat6.2gHigh
Sodium1,106mgHigh

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Meets MFDS's high-calorie, low-nutrient criteria (per reference serving of 80g: over 4 g saturated fat with under 9 g protein · over 4 g saturated fat with over 1000 mg sodium)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria

meal replacement criteria, per reference serving
	Low green	Medium yellow	High red
Sugars	under 3g	3g– 17g	over 17g
Fat	under 3g	3g– 12g	over 12g
Sat. fat	under 1.5g	1.5g– 4g	over 4g
Sodium	under 120mg	120mg– 600mg	over 600mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Contains
Vegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish cake fish/seafood 어묵, shrimp fish/seafood 새우
To check: compound seasoning mixed seasoning/oil 복합조미식품
Contains
Vegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish cake fish/seafood 어묵, shrimp fish/seafood 새우
To check: compound seasoning mixed seasoning/oil 복합조미식품
Not found
Beef
No beef ingredients found.

Additives & ingredients to know 2 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Common 1

Plant gums

Plant gumsThickener E410·E412·E415Common

Thickeners that give a thicker texture. More about Plant gums

식물성 검류

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Wheat Shrimp

Ingredients (auto-translated)

vitamin B2, purified water, compound seasoning, fish cake, other processed food, dried sea mustard (wakame), dried carrot, dried shrimp, other processed food, guar gum, starch acetate, palm oil, potato starch, wheat flour, sauces, 중합 phosphate, noodle alkaline agent (kansui), refined salt, eggshell calcium

Partial automatic translation: about 97% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

비타민 B2, 정제수, 복합조미식품, 어묵, 기타가공품, 건미역, 건당근, 건새우, 기타가공품, 구아검, 초산전분, 팜유, 감자전분, 소맥분, 소스류, 중합인산염, 면류첨가알칼리제, 정제소금, 난각칼슘

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria