미정당 어묵떡볶이
Romanized Mijeongdang Eomuktteokbokki
주식회사미정 · rice cakes · 8801007841113
3 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories155 kcal
- SodiumFairly high546 mg
- Carbohydrate30.4 g
- Sugars6.7 g
- Fat2 g
- Trans fatNone0 g
- Saturated fatLow0.3 g
- Cholesterol3 mg
- Protein3.8 g
- Calories (Per serving 346g)536 kcal
Same kind, fewer additives
Products among rice cakes on Jjikmeok with fewer additives than this one (3). Values per 100 g (ml).
Other products of the same kind
Products among rice cakes on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsAlcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: ethyl alcohol 주정
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: fish cake fish/seafood 어묵
To check: compound seasoning mixed seasoning/oil 복합조미식품
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: fish cake fish/seafood 어묵
To check: compound seasoning mixed seasoning/oil 복합조미식품
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know 3 · tap for details
Common 3
Natural colors · Common
Natural colorsColorCommon
Colors from plants, microbes and similar sources. More about Natural colors
천연 색소
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Monosodium glutamate (MSG) · Common
Monosodium glutamate (MSG)Flavor enhancer E621Common
Adds umami. JECFA concluded no acceptable daily intake needs to be set. More about Monosodium glutamate (MSG)
L-글루탐산나트륨(MSG)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
No major allergens (Korea's 22 labeled allergens) found in the ingredient list.
Ingredients (auto-translated)
sauce, 추출 processed food, chili powder, 5- disodium ribonucleotides, paprika extract (color), 추출 processed food, natural spices, ethyl alcohol, curry, sauce, modified starch, garlic, compound seasoning, onion, chili paste (gochujang), fructose syrup, monosodium glutamate (MSG), chili powder, corn syrup, sugar, fish cake, purified water, rice flour, sauce, refined salt
Partial automatic translation: about 95% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
소스, 추출가공식품, 고춧가루, 5-리보뉴클레오티드이나트륨, 파프리카추출색소, 추출가공식품, 천연향신료, 주정, 카레, 소스, 변성전분, 마늘, 복합조미식품, 양파, 고추장, 기타과당, L-글루탐산나트륨, 고춧가루, 물엿, 설탕, 어묵, 정제수, 쌀가루, 소스, 정제소금
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.