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바스버거 토마토케첩

Romanized Baseubeogeo Tomatokecheop

(주)원일식품 · tomato ketchup

Nutrition grade D (some values missing)

0 additives

Caloriesper 100 g92kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories92 kcal
  • SodiumHigh977 mg
  • Carbohydrate21.5 g
  • SugarsFairly high14.2 g
  • Fat0.1 g
  • Trans fatNone0 g
  • Saturated fatLow0 g
  • Cholesterol0 mg
  • Protein1.2 g

Other products of the same kind

Products among tomato ketchup on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Not found
    Vegetarian

    No meat, fish or seafood ingredients found. Not certified.

  • Not found
    Vegan

    No animal ingredients found. Not vegan-certified.

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know

No notable additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Tomato

Ingredients (auto-translated)

natural spices, natural spices, natural spices, 과 . 채 preparation, refined salt, modified starch, sugar, corn syrup, fermented vinegar, fructose syrup, tomato paste, purified water

Partial automatic translation: about 96% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

천연향신료, 천연향신료, 천연향신료, 과.채가공품, 정제소금, 변성전분, 설탕, 물엿, 발효식초, 기타과당, 토마토페이스트, 정제수

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Spices 향신료Refined salt 정제소금Modified starch 변성전분Sugar 설탕Corn syrup 물엿Vinegar 식초Fructose syrup 기타과당Tomato paste 토마토페이스트

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

바스버거 토마토케첩: ingredients & nutrition summary

바스버거 토마토케첩 (Baseubeogeo Tomatokecheop) is a tomato ketchup product made by 원일식품.

Per 100 g it lists 92 kcal, 14.2 g sugars, 977 mg sodium.

Allergens found in the ingredient list: Tomato.

Pork or alcohol: not found. Meat or fish (vegetarian): not found. Animal products (vegan): not found. Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources