백설우리밀 밀가루(고급)

Romanized Baekseorurimil Milgaru(Gogeup)

씨제이제일제당(주) · cereal preparation

ABCDE

Nutrition grade A (some values missing)

0 additives

Caloriesper 100 g355kcal

Grade & additive criteria

Nutrition grade A: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

Calories355 kcal
SodiumLow0 mg
Carbohydrate75 g
SugarsLow0 g
Fat1.3 g
Trans fatNone0 g
Saturated fatLow0.4 g
Cholesterol0 mg
Protein11 g

Other products of the same kind

Picked from cereal preparation on Jjikmeok. Order follows only the chosen measure (additive count or per-100 g (ml) value).

Fewest additivesLeast sugarLeast sodiumFewest calories

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

Not found
Pork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
Not found
Vegetarian
No meat, fish or seafood ingredients found. Not certified.
Not found
Vegan
No animal ingredients found. Not vegan-certified.
Not found
Beef
No beef ingredients found.

Additives & ingredients to know

No notable additives.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Wheat

Ingredients (auto-translated)

wheat

Automatic dictionary translation: every Korean word matched our dictionary, but the wording may still be imprecise. Always check the package.

Original Korean ingredient list

밀

Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria