Rice Balls Bibimbap Style
Bibigo · 8801392036552
6 additives · 0 marked “Check”
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories180 kcal
- Sodium330 mg
- Carbohydrate30 g
- SugarsLow4.4 g
- Fat4.4 g
- Saturated fatLow1.1 g
- Protein4.3 g
- Fiber1.7 g
- Calories (Per serving 100g)180 kcal
Diet check automatic
Read automatically from the ingredient list and Open Food Facts analysis. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- ContainsAlcohol
Contains alcohol or alcoholic seasoning. May not be halal.
Found: alcohol
To check: gelatin (source not stated)
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: gelatin (source not stated)
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: gelatin (source not stated)
- Check labelBeef
Check the label: may contain beef (e.g. gelatin or meat of unstated type).
To check: gelatin (source not stated)
Additives & ingredients to know 6 · tap for details
Common 6
Natural colors · Common
Natural colorsColorCommon
Colors from plants, microbes and similar sources. More about Natural colors
천연 색소
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Plant gums · Common
Plant gumsThickener E410·E412·E415Common
Thickeners that give a thicker texture. More about Plant gums
식물성 검류
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Ribonucleotides · Common
RibonucleotidesFlavor enhancer E627·E631·E635Common
Boost umami flavor. More about Ribonucleotides
핵산조미료
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
Tocopherols (vitamin E) · Common
Tocopherols (vitamin E)Antioxidant E307Common
Listed by Open Food Facts. It isn't in Jjikmeok's Check or Note categories.
E900 · Common
E900Other additive E900Common
This number isn't in Jjikmeok's additive dictionary yet.
E900a · Common
E900aOther additive E900aCommon
This number isn't in Jjikmeok's additive dictionary yet.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
SoybeanGluten (cereals)Tree nutsSesame
Ingredients
Water, Rice, Seasoning Sauce [Red Pepper Paste (Corn Syrup, Wheat Flour, Water, Red Pepper Seasoning (Red Pepper Powder, Salt, Garlic, Onion), Defatted Soybean Powder, Salt, Wheat, Rice Flour, Distilled Alcohol, Red Pepper Powder, Koji), Water, High Fructose Corn Syrup, Brewed Soy Sauce {Water, Defatted Soybean, Salt, Wheat, Distilled Alcohol), Sugar, Garlic, Sunflow - er Oil, Sesame Oil, Modified Food Starch, Red Pepper Powder, Yeast Extract, Hydrolyzed Wheat Protein, Oleoresin Paprika, Roasted Sesame, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Black Pepper Powder], Shiitake Mushroom, Squash, Onion, Sunflower oil (Sunflower oil, Polydimethylsiloxane), Less than 2% of Carrot, Soybean Sprouts, Leek, Texturized Vegetable Protein {Wheat Gluten, Isolated Pea Protein, Defatted Soybean Powder, Corn Starch, Seasoning (Maltodextrin, Artificial Flavor, Modified Food Starch, Sunflower Oil, DL-alpha-tocopherol), Cocoa Powder), Marinade Sauce (Water, Brewed Soy Sauce (Water, Wheat, Soybean, Salt), Sugar, Oligosaccharide, Onion Puree, Garlic, Kiwi Puree (Kiwi, Sugar), Apple Concentrate, Yeast Extract, Sunflower Oil, Sugar Syrup, Salt, Dried White Mushroom Powder, Black Pepper Powder, Xanthan Gum), Gelatinized Corn Starch, Natural Flavor, Sesame Oil, Green Onion, Coconut Oil, Garlic, Modified Corn Starch, Maltodextrin, Sugar, Salt, Fermented Soybean Concentrate, Sugar Syrup, Soy Sauce (Water, Defatted Soybean, Salt, Wheat, Fermented Alcohol), Disodium Inosinate, Disodium Guanylate, Black Pepper Powder, Artificial Flavor. Contains Wheat, Soy, Sesame, Tree nut (Coconut). CC
Ingredient list from Open Food Facts. Always check the package label.
From Open Food Facts
- Nutri-Score by Open Food Facts: COpen Food Facts uses the newer Nutri-Score formula, so it can differ from our grade.
- NOVA 4: ultra-processed food
- Combines the allergen list on Open Food Facts with a word search for Korea's 22 labeled allergens.
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.