Jjikmeok
EN
Gapjigi

감자탕큰사발면

Romanized Gamjatangkeunsabalmyeon

(주)농심 · fried instant noodles · 8801043041072

Nutrition grade E (some values missing)

1 additive · 0 marked “Check”

Caloriesper 100 g462kcal
Grade & additive criteria

Nutrition grade E: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories462 kcal
  • SodiumHigh1,514 mg
  • Carbohydrate65.7 g
  • SugarsLow4.8 g
  • Fat18.1 g
  • Trans fatNone0 g
  • Saturated fatHigh6.7 g
  • Cholesterol0 mg
  • Protein8.6 g

Same kind, fewer additives

Products among ramen on Jjikmeok with fewer additives than this one (1). Values per 100 g (ml).

Other products of the same kind

Products among ramen on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Kids' snack traffic light Korea MFDS children's food standard

Per 80g servingSugars 3.8g MediumFat 14g HighSaturated fat 5.4g HighSodium 1,211mg High

High-calorie, low-nutrient food criteria · Meets MFDS's high-calorie, low-nutrient criteria

See traffic light details

Per reference serving of 80g · Cup noodles (fried) (cup) · meal replacement

Calculated with Korea's MFDS standard for children's preferred foods. We converted the per 100 g (ml) values on Jjikmeok to the reference serving, so results may differ slightly from the package.

High-calorie, low-nutrient food criteria

Meets MFDS's high-calorie, low-nutrient criteria (per reference serving of 80g: over 4 g saturated fat with under 9 g protein · over 4 g saturated fat with over 1000 mg sodium)

Korea's MFDS uses these criteria to identify children's preferred foods that are high in calories, saturated fat or sugars relative to nutrients such as protein.

This is our calculation using the MFDS criteria, for reference only — check the official result on MFDS's Alim-e service MFDS Alim-e ↗

See the criteria
meal replacement criteria, per reference serving
Low
green
Medium
yellow
High
red
Sugarsunder 3g3g–
17g
over 17g
Fatunder 3g3g–
12g
over 12g
Sat. fatunder 1.5g1.5g–
4g
over 4g
Sodiumunder 120mg120mg–
600mg
over 600mg

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • Not found
    Pork & alcohol

    No pork or alcohol ingredients found. Not halal-certified.

  • Check label
    Vegetarian

    Check the label: may contain animal-derived ingredients.

    To check: flavored oil mixed seasoning/oil 향미유

  • Check label
    Vegan

    Check the label: may contain animal-derived ingredients.

    To check: flavored oil mixed seasoning/oil 향미유

  • Not found
    Beef

    No beef ingredients found.

Additives & ingredients to know 1 · tap for details

Worth checking for: people with kidney disease (Phosphates)

Note 1

Phosphates · Note

PhosphatesAcidity regulator/leavening E338–E452Note

Raise phosphorus intake from processed food. People with kidney disease should be careful. More about Phosphates

Worth checking for: people with kidney disease

인산염

Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

Wheat

Ingredients (auto-translated)

wheat flour, potato starch, palm oil, starch acetate, refined salt, eggshell calcium, noodle alkaline agent (kansui), sauces, 중합 phosphate, sauces, vitamin B2, purified water, fruits and vegetables preparation, 두류 preparation, 서류 preparation, fruits and vegetables preparation, flavored oil, powdered soup base

Partial automatic translation: about 91% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.

Original Korean ingredient list

밀가루, 감자전분, 팜유, 초산전분, 정제염, 난각칼슘, 면류첨가알칼리제, 소스류, 중합인산염, 소스류, 비타민 B2, 정제수, 과채가공품, 두류가공품, 서류가공품, 과채가공품, 향미유, 분말스프

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

What the ingredients mean

Wheat flour 밀가루Potato starch 감자전분Palm oil 팜유Starch acetate 초산전분Refined salt 정제소금Eggshell calcium 난각칼슘Noodle alkaline agent (kansui) 면류첨가알칼리제Vitamin B2 비타민B2Flavored oil 향미유Powdered soup base 분말스프

Words we recognized in the Korean ingredient list. Tap one for its meaning, translations, allergen and diet notes. Ingredient dictionary · Allergens

감자탕큰사발면: ingredients & nutrition summary

감자탕큰사발면 (Gamjatangkeunsabalmyeon) is a fried instant noodles product made by 농심.

Per 100 g it lists 462 kcal, 4.8 g sugars, 1514 mg sodium.

Allergens found in the ingredient list: Wheat.

Pork or alcohol: not found. Meat or fish (vegetarian): possibly present (check the label). Animal products (vegan): possibly present (check the label). Beef: not found.

This is an automatic read of the Korean label and may be incomplete. Always check the package.

Sources