BEEF BONE FLAVORED SOUP
JINGA · 0846034023253
No nutrition facts, so the nutrition grade is left blank.
2 additives · 0 marked “Check”
Additives & ingredients to know 2 · tap for details
Common 2
Acidity regulators (citric acid, lactic acid etc.) · Common
Acidity regulators (citric acid, lactic acid etc.)Acidity regulator E330·E270·E296·E260Common
Additives that add sourness or adjust acidity. Common in drinks, snacks and sauces. More about Acidity regulators (citric acid, lactic acid etc.)
산도조절제(구연산·젖산 등)
Sources: JECFA evaluations (FAO/WHO) · Korea Food Additives Code (MFDS) · checked 2026-10-23
E1400 · Common
E1400Other additive E1400Common
This number isn't in Jjikmeok's additive dictionary yet.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
SoybeanGluten (cereals)
Diet check automatic
Read automatically from the ingredient list and Open Food Facts analysis. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Check labelPork & alcohol
Check the label: some ingredients may come from pork, alcohol, or meat of unknown slaughter.
To check: beef
- ContainsVegetarian
Not vegetarian: contains meat, fish, seafood or gelatin.
Found: beef
- ContainsVegan
Not vegan: contains animal products (e.g. meat, fish, egg, milk, honey).
Found: beef
- ContainsBeef
Contains beef or beef-derived ingredients.
Found: beef
Ingredients
Water, Beef Leg Bone Concentrate (Beef Leg Bone Extract, Salt), Salt, Seasoning Base(Seasoning Sauce(Soy Sauce, Yeast Extract, Citric Acid), Dextrin. Sugar, Tapioca Starch, Onion Powder, Garlic Powder), Vegetable Stock(Garlic Extract, Green Onion Extract, Onion Extract, Kelp Extract, Shiitake Mushroom Extract, Cabbage Extract), Black Pepper Powder, Sodium 5-Ribonucleotide. CONTAINS : Wheat, Soybeans.
Ingredient list from Open Food Facts. Always check the package label.
From Open Food Facts
- Nutri-Score by Open Food Facts: BOpen Food Facts uses the newer Nutri-Score formula, so it can differ from our grade.
- NOVA 4: ultra-processed food
- Combines the allergen list on Open Food Facts with a word search for Korea's 22 labeled allergens.
- All of these are permitted within Korea's standards (Food Additives Code). Use this to compare similar products.
- High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.