닭가슴살현미떡볶이매콤까르보
Romanized Dakgaseumsalhyeonmitteokbokkimaekomkkareubo
주식회사 와이앤비푸드 · rice cakes · 8809368832085
0 additives
Grade & additive criteria
Nutrition grade C: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria
Nutrition facts (per 100g)
- Calories190 kcal
- Sodium350 mg
- Carbohydrate30 g
- SugarsLow5 g
- Fat4.7 g
- Trans fatNone0 g
- Saturated fat1.8 g
- Cholesterol20 mg
- Protein7 g
Other products of the same kind
Products among rice cakes on Jjikmeok, fewest additives first. Values compared per 100 g (ml).
Diet check automatic
Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.
- Not foundPork & alcohol
No pork or alcohol ingredients found. Not halal-certified.
- Not foundVegetarian
No meat, fish or seafood ingredients found. Not certified.
- Not foundVegan
No animal ingredients found. Not vegan-certified.
- Not foundBeef
No beef ingredients found.
Additives & ingredients to know
No notable additives.
Allergens
Automatic analysis can miss allergens. If you have an allergy, always check the package label.
No major allergens (Korea's 22 labeled allergens) found in the ingredient list.
Ingredients (auto-translated)
분쇄 processed meat 제품, rice cakes, sauce
Partial automatic translation: about 63% of the Korean text matched our dictionary. Words left in gray are untranslated Korean. Always check the package.
Original Korean ingredient list
분쇄가공육제품, 떡류, 소스
- Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
- Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
- Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.