Jjikmeok
EN
Gapjigi

오곡 푸레이크

Romanized Ogok Pureikeu

농심켈로그주식회사 · 시리얼류 · 8801083281520

Nutrition grade D (some values missing)

No ingredient list, so the number of additives is unknown.

Caloriesper 100 g373kcal
Grade & additive criteria

Nutrition grade D: a five-step A–E grade. More calories, sugars, saturated fat and sodium per 100 g lower it; more fiber and protein raise it. See grade & additive criteria

Nutrition facts (per 100g)

  • Calories373 kcal
  • SodiumFairly high450 mg
  • Carbohydrate85 g
  • SugarsHigh33 g
  • Fat2.7 g
  • Trans fatNone0 g
  • Saturated fatLow0.7 g
  • Cholesterol0 mg
  • Protein5 g

Other products of the same kind

Products among similar products on Jjikmeok, fewest additives first. Values compared per 100 g (ml).

Diet check automatic

Read automatically from the Korean ingredient list. This is not halal, vegetarian or vegan certification. Always check the package, and ask the maker if unsure.

  • No data
    Pork & alcohol

    No ingredient list. Check the package.

  • No data
    Vegetarian

    No ingredient list. Check the package.

  • No data
    Vegan

    No ingredient list. Check the package.

  • No data
    Beef

    No ingredient list. Check the package.

Additives & ingredients to know

No ingredient list, so the number of additives is unknown.

Allergens

Automatic analysis can miss allergens. If you have an allergy, always check the package label.

No ingredient list, so allergens can't be checked. Always check the package label.

Ingredients (auto-translated)

No ingredient list is available for this product.

  • Found by matching words in the ingredient list against Korea's 22 labeled allergens (22 counts oyster, abalone and mussel separately; grouped as shellfish it's 19, as on school meal menus).
  • Additives approved in Korea are used within legal limits. High/low uses the UK FSA traffic-light thresholds (per 100 g).
  • Nutrition grades and additive facts follow our published criteria only. Ads and affiliate links never affect what we show or the order of products.

See grade & additive criteria

Analyze an ingredient list

Take a photo of the back of the pack and we read the text on this device to fill the box. You can fix any wrong letters after. The photo is never sent to the server.

Ingredient list (Korean, 원재료명)

Add nutrition facts too (optional)

Sources